Thursday, December 18, 2008

Chicken Methi

INGREDIENTS:
Chicken-750gms
Onions-3medium no.
Ginger-2 one inch pieces
Garlic-10~12 cloves
Green chillies-3
Fresh coriander leaves- a few sprigs
Yogurt-1cup
Oil-2tbsp
Bayleaves-2no.
Green Cardamoms-5no.
Cloves-3no.
Cinnamon-1inch stick
Peppercorns-5
Turmeric Powder-1/2tsp
Red chilli powder-1tsp
Coriander Powder-1tbsp
Dried fenugreek leaves(kasoori methi)-2tbsp
Garam masala Powder-1tsp
Salt to taste
Preparation:
1.Clean,skin,wash and cut chicken into medium sized pieces.
2.Peel,wash and chop onions.Peel,wash and chop ginger and garlic.Grind garlic into a paste.Remove stems, wash and chop green chillies.Clean,wash and chop coriander leaves.Whisk yogurt well.
3.Heat oil in a pan.Add bay leaves,green cardamoms,cloves,cinnamon and peppercorns.Saute till cardamoms start to crackle.
4.Add onions and cook till translucent and soft,stirring continuously.Add chopped ginger,garlicpaste,turmeric,chilli and coriander pwd and chopped green chillies.Saute for a mint.
5.Add chicken pieces and beaten yogurt and cook on high heat for 7~8mints.Add kasoori methi and 3/4cup of water.Cover pan and cook on low heat for 10mints.Add garam masala pwd,salt and mix well.
6.Serve hot garnished with chopped coriander leaves.

10 comments:

Priya said...

Methi chicken makes me hunger...delicious chicken dish..

Arundhuti said...

i was looking for a methi chicken recipe....thank u

Sanghi said...

Delicious, mouth-watering chicken.. Love to taste it pavani. U hv a great blog. check my blog too..

Alka said...

Must have tasted gr8....i love the flavor that kasuri methi imparts to any gravy and when it comes to chicken any recipe is Yummmmmmm

Cham said...

That is mouthwatering chicken :) Never made with methi!

Kitchen Flavours said...

Wow lucious and yum looking recipe.

vivari said...

wow
nice recipe
will make it.my husband loves chicken
vivari

SriLekha said...

looks delicious!
join in the savories event going in my blog!

Yasmeen said...

I love the flavor of chicken with methi,delicious:)

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