Vanta Soda a pinch
Salt To Taste
Oil for frying and for dough making
1.In a bowl add the above ingredients with required water to make like chapati dough.And keep it aside for 5mints.
2.Then roll them into chapati's and cut into desired shape.And Take them into a plate and fry them in oil,till they turn into golden colour.
3.Then take them into kicthen towel,so that excess oil is absorbed.
4.Then crispy and tasty salt Diamonds are ready to serve.